The Latest in whiskey

From Tragedy, a Whiskey Emerges

Food From Tragedy, a Whiskey Emerges After a six-year wait, the Beast is in the bottle Read More

Scotch, Made the Old-Fashioned Way

Food Scotch, Made the Old-Fashioned Way Glenfarclas exec makes a tour stop in Edmonton to talk… Read More

The Spirits of the Season

Food The Spirits of the Season The weather may still say “cold patio beer,” but fall just feels like the time for sipping well-refined spirits and liqueurs. Read More

Generation Terroir-ist

Food Generation Terroir-ist Rebel distiller Mark Reynier came to Edmonton, decrying big-business whiskey Read More

Cocktail: The Game Day Sour Recipe

Food Cocktail: The Game Day Sour Recipe When your favourite team drives you to drink, you may as well enjoy it Read More

Anohka Distillery Makes its Debut

Food Anohka Distillery Makes its Debut New distillery starts off with a flavourful gin, but, have no fear: A whiskey is coming Read More

Lightning in a Bottle

Food Lightning in a Bottle How Richard Bogach’s hobby transformed into one of the province’s newest distilleries. Read More

The Empire of Lindsay Jang

Food, People The Empire of Lindsay Jang She grew up in a restaurant east of Edmonton, then became a culinary queen of the far east. Read More

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