Edmonton and Calgary. Rivals. Most of the time, that is. But, in the spirit of the Christmas season, why can’t we all get along? This cocktail, from the folks at Sip Liquor Market, incorporates Don’t Call Me Sweet Pea amaro, made right here in the Edmonton region, with Winter Spice Gin from Calgary’s Confluence Distilling.
The eggnog? Oh, you can get that from anywhere.
Ingredients
- ¾ oz. Don’t Call Me Sweet Pea Garden Amaro
- 1 oz. Winter Spice Gin from Confluence Distilling
- 5 oz. eggnog (or coconut/oat nog to make it plant-based)
Directions
- Combine all of the ingredients into glass.
- Add ice and stir to chill.
- Garnish with grated cinnamon.
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