“Cafe Tiramisu on 124 Street has great gluten-free pasta dishes and they are very community oriented. I also love the Highlevel Diner, and their gluten-free perogies. How do you find that? The Bodhi Tree Burger at Noorish is an amazing chickpea patty with an even more amazing lettuce cashew sauce.”
“There’s a place in my ‘hood, Lan’s Asian Grill. It’s in a mini-mall by the NAIT campus. My wife and I go there for the great green curry and the pad Thai. It’s great for spice junkies. Since the new ownership took over in [February 2009] , the food has been kicked up to an impressive degree.”
“At Chop, I love the dcor, plus that is where I met and got engaged to my husband – but not on the same night! At the Cactus Club Cafe, my favourite thing is the double braised pineapple hoisin short rib. [PiccoLino’s] penne lino and a glass of white wine on a Friday night with my girlfriends is the best night out.”
