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The Secret to Better Overnight Oats
Overnight oats don’t have to be routine — here are some simple swaps and tasty ways to change up this morning staple
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Bella Makes Italian-ish Dining Feel Like a Party
Chef Riley Aitken’s pivot from Smokey Bear sheds the seriousness but keeps its inventiveness with a playful touch
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Edmonton Made: Colourful Crinkle Cookies
Sharifah Usman brings her favourite Filipino treat to Edmonton
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Recipe: A Tangy Twist on Zucchini
Sheridan McLaren’s chili, lime and mint zucchini recipe is the perfect dish to zest up your summer squash with a quick char
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Food
Recipe: Cooking Up Cambodian Crepes
A crispy, golden Cambodian classic filled with chicken, cabbage and bean sprouts that tastes fresh and delicious
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Where to Find Ready-Made Meals in Edmonton
Because some nights, cooking just isn’t happening
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How To: Sharpen Your Knives with a Whetstone
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Raising the Sandwich Bar
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A pastry kingdom built on pies, tarts, and thinking outside the box
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New and Notable: Bento Kuma
The Keswick restaurant prides itself on comforting pan-Asian staples and friendly service
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